Sunday, June 12, 2011

Week 5 Jack and Tamara

Jack's Chicken:
Spread 1 bag of frozen chicken breasts on a foil lined baking sheet, sprinkle with season salt and pepper.  (sometimes he sprinkles on a little powdered chicken bouillon).
Bake for 1 hour on 350.

Serve with rice , canned or frozen veggies, and fruit.

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